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Bar Seminar Services Earth Bar can offer a range of Bar Industry seminar and workshop style training programs for many different situations. These may be to develop your Bar Team, Management, or to help develop your brand. 
Seminars may be to help promote a product, for trade shows or just team knowledge development Product Knowledge This is theory and product tasting based, will require AV equipment Vodka Polish, Russian, Swedish, Finnish, Dutch, French & Global Vodka *History *How its made *Major Brands *What effects Quality *Varieties and Styles *Tasting *Product Image and marketing Whiskey Scotch Blended, Single Malts, Irish, Canadian, Bourbon, American whiskey & Global whiskey *History *How Different whiskey is made *Major Brands *What effects Quality *Varieties and Styles *Tasting *Product Image and marketing Rum *History *How Rum is made *Major Brands *What effects Quality *Rum and Sugar regions and Styles *Varieties and styles *Tasting *Product Image and marketing Brandy *History *How Brandy is made *Major Brands *What effects Quality *Varieties *Tasting *Product Image and marketing Gin and Genever London, Holland, French and global Gin *History *How its made *Major Brands *What effects Quality *Varieties and Styles *Tasting *Product Image and marketing Tequila *History *How Tequila is made *Major Brands *What effects Tequila Quality *Varieties *Tasting *Product Image and marketing Beer History *How Beer is made *Major Brands *What effects Quality *Varieties and styles *Tasting *What is a Hop *Product Image and marketing Wine White, Red, Sparkling & Rose *History *How Wine is made *Global Grape and Wine regions *What effects the Quality of Wine *Grape Varieties *Tasting *Product Image and marketing Liqueur *History *How its made *Major Brands *What effects Quality *Varieties *Tasting *Product Image and marketing Basic Bartending This section will include practical & theory, can be tailored to a bar or venues unique needs if required. 
*Customer Greetings *Exceptional customer service *Creating customer loyalty *Bar equipment & usage *Bartender Efficiency *Bar cleanliness *Pouring a beer *Wine service *Up selling *Bar Hygiene *Bar set up *Closing your bar *Till operation *Cash handling *Drink Service *Coffee making *Free Pouring 
Cocktail Mixology This is a Demonstration and practical workshop, with some theory *How to mix the classic cocktails *Methods of mixing Cocktails *Cocktail equipment and its uses *How to create an original Cocktail *Molecular mixology and the changing face of modern cocktails *Creating Cocktail Infrastructure for your bar *Creating a well balanced cocktail menu *Garnishing a cocktail 
Flair Bartending Will teach a group a basic flair bartending sequence and a few bar tricks to Razzle Dazzle and entertain guests, will require plastic flair bottles and shakers. 
Managing a Bar *Stock Control *Internal and External Marketing mediums *Team Building and development *Budgeting *Steps to Opening a Bar *Responsible service of Alcohol *Bar Layout and design *Creating a Brand *Creating incentive programs to motivate staff *Getting the most out of your team To order or enquire about hosting an Earth Bar seminar please contact us
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