Bar Venue Concept Plan, Research and Development

Every successful Bar/ Venue has a good well plan concept, It is important when opening a new establishment or turning around an existing establishment to have good research into the concept.

This involves researching similar concepts

  • What type of music are they playing?

  • What type of furniture, decorations do they provide?

  • What is their selection of Spirits, Beers and Wines?

  • What types of Cocktails do they offer?

  • What style of food do they supply?

  • What style of service do they offer?

  • What demographic are visiting the venue?

  • Is the venue popular?

  • What are their hours of operation and peak service periods?

    This will give you idea's for your venue, it will allow you to go to key people such as your interior decorator and give them concepts on how you want your venue to look, set standards with you chef and bartenders on how you want your food and beverage presented.

    It will also help your concept expand from an Idea into a plan.

    At Earth Bar we specialize in concept development and research, Earth Bar will enter similar style concept venues to yours making a report on all operational aspects of the Venue. Reviewing what food and beverage items are popular, taking photo's of the venues menu, food, drinks and appearance for you to review.

    We will also based on a number of venues put together a report on what works and what doesn't.

    Apart from giving you a blue print for your venue, it will help with establishing what equipment your establishment will require, what skills you will require your management, bartenders and chefs to have.

    At Earth Bar we turn Idea's into concepts into Venues!

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