BEVERAGE CONSULTANCY

Do you have stock sitting on you back bar not moving?

Your not alone, so many bar around the world invest massive money in the wrong products, this dead stock reduces the cash flow available for the purchase of product that actually sell

Do the products your bar is selling not match the profile of your clientele?

The modern guest of bars close to major cities is much more educated and expects to be seen ordering up market products spirits, Boutique Beers and stylish Cocktails

Do your staff know anything about the products you're selling?

What hope do you have of selling slow moving products if your staff know nothing about them

Earth Bar can find solutions

  • To make a return on the dead stock that is sitting on shelf's and in fridges wasting space and money.

  • Train your staff about the products you sell

  • Teach your staff how to up sell

  • Involve liquor companies in product promotion

  • Find the best products to match your profile of your Venue clientele

  • Create special cocktails for low usage stock

  • For many bars an overstock of weird and wonderful liqueurs is a major problem, Earth Bar can use these in cocktails until the stock has run down then replace them with better liqueurs or home made syrups and liqueurs that can be made in small batches at cheaper prices.

    The reason a beverage consultant can help your Venue is it's our business to know what new products are on the market & how they can benefit your venue.

    Your Bar should aim to keep you in business, making money and one step ahead of the competition, Earth Bar Beverage consultancy can help you source the best products for your venue.

    Having the right wine, spirits, Liqueurs & Beers for your clientele is essential to success

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    Earth Bar Magazine

    Earth Bar Magazine